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COMBO A
Spring roll (2), chicken wings (2), chicken with Assorted Vegetables, B.B.Q Pork Fried Rice
COMBO B
Spring Rolls (2), Rangoons (4), Deep Fried Shrimp(4), B.B.Q Pork chow Mein
COMBO C
Spring Rolls (2) , chicken Balls (4), chicken with Assorted Vegetables, B.B.Q Pork Fried Rice
COMBO D
Spring Roll (2), Deep Fried Shrimp(4), Sweet & Sour Pork, House Special Fried Rice
COMBO VEGETARIAN
Spring Rolls (2), Mixed Vegetables, Meatless Chow Mein or Meatless Fried Rice
FUSION SPECIAL (FOR THREE)
Spring RoIl (3), dry garlic ribs, deep fried chicken wings, chicken balls, deep fried shrimp, fried rice
Dinner For 2
Spring Rolls (4), Rangoons (4), Beef with Assorted Vegetables, Chicken Fried Rice
Dinner For 3
Spring RoIIs (6), Deep Fried Shrimp (9), Beef with Assorted Vegetables, Chicken Fried Rice
Dinner For 4
Spring Rolls (8), Deep Fried Shrimp (8), Beef with Assorted Vegetables, B.B.Q Pork Chow Mein, Chicken Fried Rice
Dinner For 6
Spring Rolls (12) , Chicken Balls (12), Deep Fried Shrimp(12),led Sesame Chicken, House Special Vegetables, B.B.Q Pork Chow Mein, Chicken Fried Rice
Dinner For 8
Spring Rolls (16), Rangoons (16), Chicken BaIls (16), Dry Garlic Ribs, Deep Fried Shrimp (16), Sesame Chicken, House Special Vegetables, B.B.Q Pork Chow Mein, Chicken Fried Rice
1. * Spring RoIl (4)
2. Deep Fried Shrimp (S) (L)
3. Rangoons
Blended cream cheese wrapped in wonton skins and deep fried until crispy (S) (L)
4. Chicken Balls (8) (16)
5. Dry Ribs
6. Chicken Wings (8)
7. Golden Fried Wsouponton(12)
8. Spring rolls (4) Rangoons (4) Chicken balls (4) Deep Fried Shrimp (4)
9. Rangoons (4), Chicken balls (4), Deep Fried Shrimp (4), Chicken Wings(4)
12. Won Wonton Soup (S) (L)
13. Noodle Soup OR Rice Noodle Soup
* Vegetables,Chicken or beef or BBQ pork,Shrimp,Seafood
18. Pai Thai
(Thai Rice Noodles in lime juice, tamarind and tomato Sauce. All Pai Thai served with tofu, egg, roasted peanuts, bean and coriander)Vegetables,Chicken or beef or BBQ pork,Shrimp,Chicken and Shrimp,Seafood
19. Curry Pai Thai
(Thai rice noodles in the house curry sauce, all pai thai served tofu, egg, roasted peanuts, bean sprouts and coriander) Vegetables,Chicken or beef or BBQ pork,Shrimp,Chicken and Shrimp,Seafood
20. Chow Mein
(Authentic Chinese style Egg noodles in a garlic and onion sauce) Vegetables,Chicken or beef or BBQ pork,Shrimp,Cantonese (shrimp, chicken, beef, B.B.Q Perk, calamari and vegetables).,Seafood
21. Singapore Fried Rice Noodles
(Vermicelli noodles stir-fried in the house curry paste) Vegetables,Chicken or beef or BBQ pork,Shrimp,Chicken and Shrimp,Seafood
22. Shanghai Noodles
(thick wheat noodles stir-fried in a mushroom soya sauce) Vegetables,Chicken or beef or BBQ pork,Shrimp,BBQ Pork and Shrimp,Seafood
Chinese Style (Shredded carrot bean sprout scrambled and pan fried to golden brown)
26. Special Egg Foo Yong
(Shrimp, ham & B.B.Q. pork)
27. Shrimp Egg Foo Yong
28. B.B.Q. or Chicken or Beef Egg Foo Yong
29. Mushroom Egg Foo Yong
(all Fried rice dishes are prepared with egg)
32. Seafood Fried Rice
33. Thai Royal Castle
shrimp, chicken, pineapple, cashew nuts, topped with dried salmon
34. Yeung Chow Fried Rice
Shrimp, B.B.Q. pork
35. Shrimp Fried Rice
36. Malaysian Spicy Fried Rice
chicken, cucumber and shallots in belachan sauce, shrimp paste base
37. Special Fried Rice
chicken, beef or B .B .Q. pork, or mushroom
38. Meatless Fried Rice
39. Steamed Rice
42. Sweet & Sour Boneless Pork
Slices of light battered tender pork, deep fried, cooked with our very own Sweet & sour Sauce
43. Honey Garlic Pork
Shredded pork in batter, deep fried, and cooked with chefs special honey garlic sauce
44. Sesame Pork
Slices of light battered tender pork, deep fried, then sautéed with chefs special sauce, garnished with Sesame seed
47. Beef with Assorted Vegetables
48. Beef with Broccoli
49. Ginger Beef (Chinese Style)
sliced beef sauteed with ginger & vegetables in an aromatic Chinese wine sauce
50. Ginger Beef (Canadian Style)
sliced beef slightly battered, deep fried to crispy, stir fried in sweet honey sauce
51. Kung P0 Beef
sliced beef stir fried with ginger, onion, hot chili peppers, roasted peanuts & selected vegetables to give this dish a distinctive taste
52. Peking Beef
sliced beef slightly battered, deep fried to crispy, sautéed with carrots and mushrooms in a pungent Peking spicy sauce
53. Mongolian Beef
lightly battered, deep fried to crispy, sautéed vegetables in a pungent Mongolian chili sauce
57. Chinese Mixed Vegetables
58. Chicken with Assorted Vegetables
59. Chicken with Broccoli
60. Orange-Flavored Chicken
light battered seasoned chicken breast, deep fried until golden brown, sautéed with carrot and celery in chefs irresistible orange-flavoured sauce
61. Lemon Chicken
chicken, lightly battered, deep-fried to a golden crispy, cut & garnished with our special lemon sauce
62. GingerChicken
seasoned chicken breast sautéed with ginger and onion in an aromatic Chinese wine sauce
63. Malaysian Hot & Sour Chicken
sliced chicken breast sautéed with a selection of vegetables in chefs delicious hot & tangy-flavoured sauce
64. Sesame Chicken
slices of light battered tender chicken breast sautéed,deep fried until golden brown, then sautéed with broccoli & chestnuts in chefs special sauce.garnished with sesame seeds
65. Kung Po Chicken
seasoned chicken breast stir fried with ginger, onion,hot chili peppers, roasted peanuts & selected to give this dish a distinctive taste
66. Curry Mixed Vegetables and Tofu
67. Curry Chicken
chicken breast, expertly cooked to perfection, special house curry with curry spices & fusion ingredients to give this dish an aromatic flavor
68. General Tao Chicken
lightly breaded chicken breast and mixed vegetables in chefs unique General Tao Sauce
71. House Special Prawns
prawns sauteed with our chefs special sauce, served on a bed of broccoli
72. Chili Salted Prawns
light battered prawns, deep fried, cooked with butter and chili sauce then sprinkled with our special seasoning salt
73. Classic Stir Fry Calamari
spicy, lightly breaded, quickly deep fried calamari gently stir-fried in the wok
74. Seafood with Assorted Vegetables
75. Seafood with Broccoli
76. Curry Seafood
77. Special House Curry
78. Sautéed Szechuan Sauce
Chili bean paste and Chinese five spice. Vegetable,Chicken or Beef or BBQ Pork,Shrimp,Seafood,Chop Suey,Mushroom,Chicken or Beef or BBQ Pork,Shrimp,Seafood
79. Chop Suey
Mushroom,Chicken or Beef or BBQ Pork,Shrimp,Seafood
(Add: Cajun flavor-Teriyaki, Sautéed Onions, Sautéed mushrooms, chicken or shrimp skewers)
83A. Soup of the day
83B. Baked French Onion Soup
83. Baked pita chips with Artichoke Dip
84. Crab Stuffed Mushroom Caps
85. Caesar Salad
86. Asian Sesame Salad
87. Smokehouse Burger
a tasty 6 oz burger smothered in BBQ sauce and fully loaded with bacon, cheese, lettuce, tomato, onion, mustard, pickles and mayo
88. Fettuccine Alfredo
89.Carbonara Penne
90. 10 oz New York Strip
91. 12 oz New York Strip
92. 6 oz Filet Mignon
93. 9oz Filet Mignon
94. 12 oz Ribeye
95. 14 oz Ribeye
96. Slow smoked Baby Back Ribs
Extremely tender, slow smoked for hours over real wood rubbed with our special blend of spices and finished with choice of sauce the best ribs anywhere (sauce: Honey garlic, Teriyaki, Whiskey BBQ,BBQ, Greek)Half Rack, Full Rack , ALL YOU CAN EAT
97. Grilled Chicken Breast
98. 1/4 Chicken
99. Slow smoked 1/4 chicken and half rack baby back ribs
(Sauce: Honey Garlic, Teriyaki, BBQ,, whiskey BBQ, Greek)
100. Pan Seared Salmon
A tender 8oz salmon fillet served with your choice of maple glazed or drizzled with our lemon cream sauce.
101. Slow wood Smoked Prime Rib
(All dinners are served with choice of soup, Caesar garden salad plus choice of potato)
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Our party dined at this restaurant on a Friday evening. We were happy to see a big lineup at the door, but a bit worried when we were told it would be a 30 minute wait. We ended up getting in about 20 minutes later so things started out good. On to the review. Food - You will notice that we chose the top ranking for food. It doesn't take a lot to impress me or my brother, but it takes much more to impress our ladies. Whenever we eat out, I usually go for the recommended meal. In this case, our server recommended the prime rib. A previous reviewer described it as good, well let me tell you it was spectacular. My brother ordered a full rack of Louisianna ribs - it was the biggest rack I've ever seen - he couldn't finish it. My wife ordered a Filet Mignon and a lobster tail while my sister-in-law ordered a 1/4 chicken. My wife described her meal as better than ... well let's just say I can't repeat it on this public board! My sister in law thought her chicken was "Good enough" but again - unrealistic expectations is her middle name. The only downfall I would say was how long the food took (about 45 minutes) - but it was very busy and the quality of the food more than made up for this. Service - Our server was Lane. We actually felt like we should have her sit down and join us to eat. Although it did take a fairly long time for our meal (see above) - it was definitely worth it and Lane made the wait seem like a breeze. Atmosphere - It was actually pretty loud because of how busy it was. I could hear some music playing very quietly - they may want to turn this up. The lighting was nice - there was a fireplace hanging on a wall - obviously not a real one, but it looked pretty good anyways. Overall, we were very comfortable. We live in Prince Albert so we don't expect a franchise of this restaurant to open here anytime soon, but if it does, you will have four very loyal customers.
My husband and I went here for the last time. Everytime we leave this restaurant one or both of us, are very dissapointed. We have tried to give this place a chance and not judge after just one meal, but this is one place that the first impression is the correct one. The food is bland and unoriginal, maybe well suited for a seniors center. The waitress' are sloppy, rude and unprofessional. Worst dining experince, would never recommend to anyone.
The service was great, the food was good, but nothing to rave over. Great steaks, and burgers. I would definetly suggest it. :) Walking Distance from Travel Lodge if you need a place to stay.
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