Kobo Gourmet
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Kobo Gourmet est un restaurant convivial. Découvrez un menu incluant une variété de sushis, aux prix de 11$ à 25$. Ce lieu apprécié est ouvert en soirée du mardi au dimanche. L'accès est facile par voiture. Vous pouvez payer par American Express, MasterCard et Visa.

Type de cuisine

  • Japonaise,

Plats

  • Sushi,

Langues parlées

  • Anglais,
Localisation
5-512 Kingston Rd, Pickering ON L1V 1A6
Information utile

Heures d'ouverture *Horaire des Fêtes

Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
Vérifier avec le marchand

Prix:

  • 11 $ à 25 $,

Modes de paiement:

Menu et prix

SOUP & SALAD MENU - Kobo Gourmet

Miso Souporganic Miso Three Years Old

Traditional aged brown rice miso soup with seaweed and silky tofu.

2,50 $

Kobo Green Salad

Seasonal greens salad with a carrot and ginger fruit citrus vinaigrette.

3,50 $

Kobo Kaisen Salad

Fresh seafood on greens salad served with a carrot and ginger vinaigrette.

8,00 $

Spicy Snow Crab and Smoked Salmon Salad

House smoked salmon and yuzu chilli citrus sauce. Seasonal greens salad

8,50 $

Sushi Kobo Omakase Sushi

Chefs choice of daily fish sushi

22,00 $

Ushio Soup

Shrimp, scallops and clams in a clear bonito soup stock.

3,50 $

Sunomono Seafood Salad

Fresh seafood and seaweed on fine noodles in a rice wine vinaigrette.

6,50 $

Kobo Original Hot Smoked Salmon Salad

Warm house-smoked salmon on a bed of greens with sesame seed vinaigrette.

8,00 $

Kobo Spicy Maguro and Salmon Salad

Japanese yuzu citrus chilli and house dressing served on green salad

7,00 $

Assorted Sushi 13

Tuna, salmon, shrimp, crab, snapper, daily fish and rolls

15,00 $

SUSHI A LA CARTE SEE SUSHI

Teriyaki Entrée

Kobos original teriyaki is a reduction of sake, sweet rice wine and light soy sauce.

Salmon Fillet

Broiled atlantic salmon glazed with teriyaki. Served on rice with seasonal hot oriental vegetables.

11,00 $

New Tori Nam-Ban with Salad

Marinated chicken breast fried with coated eggs, sauce, house dressing

12,00 $

Chicken Teriyaki

Broiled chicken breast served glazed with teriyaki on rice with seasonal hot vegetables.

9,00 $

Sukiyaki Beef

Thinly sliced sirloin sautéed with fresh oriental vegetables served with rice and hot vegetables.

10,00 $

UDON

Wheat Noodles in Clear Bonito Stock.

Sukiyaki Beef Udon

Thinly sliced sirloin and vegetables sautéed in a sweet sake and light soy sauce

9,50 $

Tempura Soba

Buckwheat noodle served with shrimp tempura

10,50 $

New Vegetarian Course

Organic brown rice miso soup shiitake rolls assorted vegetable and tofu hot pot

15,00 $

Tempura Udon

Shrimp and vegetables fried with light crispy tempura batter.Served with udon noodle soup
9.00
9.00

9,00 $

Seafood Udon

Shrimp, scallops, squid and clams served on kobos original udon.

10,50 $

New Udon Nabe-Yaki Hot Pot

Chicken shrimp, nappa vegetable cooked with noodles

12,00 $

A LA CARTE

New Chawan-Mushi

We request as a second course egg custard with seafood and quail eggs, exotic mushroom

8,00 $

Yosenabe Hot Pot

Assorted seafood, shrimp scallops and snapper in a vegetable broth with king mushroom and noodles. Served with a yuzu citrus chilli sauce.

13,00 $

Assorted Seafood Tempura

Shrimp, scallops, snapper and oriental vegetables fried in a light, crispy tempura batter. Served with ten-dashi sauce.

10,50 $

Sea Bass Saikyo-Yaki

Sea bass fillet marinated in sake and saikyo miso then broiled. Served with seasonal vegetables and rice.

14,50 $

Isoyaki Hot Plate

Assorted grilled shrimp, scallops and snapper. Served on a hot iron plate with rice, oriental hot vegetables and a chilli and sesame sauce.

13,00 $

Pork Cutlet with Rice

Pork tenderloin breaded with fresh panko and lightly fried. Served with steamed rice and kobos original sauce.

9,00 $

SIDE ORDER

King Mushroom and Enoki

Steamed king mushroom and enoki mushrooms. Served with ponzu sauce.

6,50 $

New Fried Calamari (Cuttle Fish)

Marinated in original spices and breaded with fresh panko.

6,00 $

Shrimp Tempura

Tiger shrimp and oriental vegetables fried in a light, crispy tempura batter served with ten-dashi sauce.

7,00 $

Yakitori

Broiled chicken breast on skewers lightly coated with a ginger and rice wine reduction.

7,00 $

New Kobo House Gyoza Dumpling 3

Stuffed with beef and vegetables. Served with a sesame and chilli oil.

7,00 $

Beef Roll with Enoki and King Mushroom

Wrapped with charbroiled beef sirloin with ponzu sauce and japanese citrus chilli sauce

8,00 $

Daily Seafood Tempura

Served with sea salt or tempura sauce

8,50 $

New Yaki-Sakana

Broiled daily fish served with momiji radish sauce

8,00 $

Famous House Spring Roll

Crispy pastry with your choice of tiger shrimp or vegetable.

3,50 $

Tatsuta-Age

Chicken breast marinated in sake and oba leaves then lightly breaded and fried.

7,00 $

Vegetable Tempura

Assorted oriental vegetables fried in a light, crispy tempura batter. Served with ten-dashi sauce.

7,00 $

Fried Tofu

Fresh, silky tofu lightly fried. Served with a ginger and scallion dashi sauce.

6,00 $

Edamame Steamed Soy Beans

5,00 $

Grilled Eggplants

White miso and sweet rice wine sauce

6,50 $

Hokkai Scallops Wrapped with Shrimp

Marinated scallops with yuzu chilli sauce grilled perfection

9,00 $

New Wa-Gyu Style Carpaccio

Rare beef sirloin served with light soy and virgin olive oil yuzu japanese citrus chilli

12,00 $

SUSHI ROLL MENU - Kobo Gourmet

California Roll

Crab, avocado and cucumber

Kappa Maki

Cucumber

Shake Maki

Salmon

Tekka Maki

Tekka Maki

Vegetable Roll

Shitake and cucumber

Crab Roll

Kanikama crab stick

Salmon Skin Roll

Crispy salmon skin

Futomaki

Shitake, egg, cucumer and crab

Lobster Avocado Spicy Maguro

Steamed lobster and tuna with house yuzu chili sauce

Avocado Roll

Avocado

Unagi Roll

BBQ eel

Tobiko Roll

Flying fish roe and cucumber

Hamachi Roll

Yellowtail and green onions

SPICY ROLL

Spicy Salmon Roll

Cured atlantic salmon

Spicy Calamari Roll

Crispy fried calamari

Crispy fried calamari

Big eye tuna

Spicy Snow Crab Roll

Snow crab meat and avocado

Spicy Scallop Roll

Hokkai scallops with chili sauce

SPECIALTY ROLLS

Ask about our hand rolls

Kobo Roll

Snow crab, avocado, an cucumber wrapped in house chilled smoked salmon

Spider Crab Roll

Lightly breaded soft shell crab with crispy fresh panko

Shrimp Tempura Roll

Shrimp Tempura Roll

Vegetable Tempura Roll

Vegetables in a crispy light tempura batter

SASHIMI NIGIRI SUSHI

Tuna

Salmon

Shrimp

White Tuna

Clams

Crab Toro

Eggs

Bbq Eel

Snapper

Yellowtail

Scallops

Mackerel

Daily Fish Special

Flying Fish Roe

Ika Squid Lobster

Uni (Seasonal)

Sweet Shrimp

Tako

KOBO SPECIALTY HAND ROLLS

Lobster and Avocado Hand Roll

Steamed lobster with house yuzu chili sauce

Unagi and Avocado

Barbecue eel and avocado unagi sauce

Vegetarian Hand Roll

King mushroom, enoki, and shitake mushroom

Spicy Hokkai Scallops with Kaiware

Grilled hamachi and chopped scallions

House Hot Smoked Salmon and Crab

Pepper hot smoked salmon and snow crab

Lunch Specials MENU - Kobo Gourmet

House Hot Smoked Salmon Salad

Carrot and citrus fruit vinaigrette

Charbroiled Jumbo Shrimp

King mushroom and enoki on kobo salad.

Kobo Bento

Charbroiled breast of chicken or sukiyaki beef with shrimp tempura, salad and steamed rice.

BEEF DUMPLINGS

BEEF DUMPLINGS

Shrimp, smoked salmon, or vegetable

Spicy Noodle and Udon Soup

Hot Pot

Seafood or chicken, with noodles

KOBO SPECIAL SUSHI ROLLS

Snowcrab Meat and Spicy Avocado Roll

Kobo House Smoked Salmon Roll

Spider Rolls

Crispy soft shell crab wrapped in sushi rice

Crispy soft shell crab wrapped in sushi rice

Kobo Spicy Roll

Salmon, tuna, crab roll

Shrimp Tempura Roll

Daily Seafood Tempura

Choice of red mullet, squid, snapper, or scallops with ginger tedashi sauce

Harumaki (Vegetarian Spring Rolls)

Rice threads, carrots, cucumber, tofu in rolls, with dipping sauces.

ENTREES

Beef Sauté with King Mushroom

Daily Seafood Hot Plate

Ponzu chili sauce, grilled scallops, snapper, shrimp, squid and enoki mushrooms

OUR SIGNATURE DESSERTS

Fuji Apple and Yam Pie

Gourmet Ice Creams

Green tea or ginger coose: side tea ginger

SWEETS

Macha Green Tea Ice Cream Local Farm Red Currant Jelly Sauce

5,50 $

Ginger Ice Cream with Ginger Candy

5,50 $

Kobo Dessert of the Day

6,00 $

Fuji Apple Pie W/ Ice Cream

6,50 $

beverages MENU - Kobo Gourmet

drinks

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